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Baked oatmeal has rapidly become a beloved dish for those seeking a nutritious and comforting option for breakfast or snacks. Its warm, satisfying texture and hearty flavor make it a favorite among families and individuals alike. Among the various baked oatmeal recipes, the Sweet Apple Cinnamon Oat Bake stands out as a delightful choice. This recipe is not only wholesome but also celebrates the flavors of fresh apples and aromatic spices, making it perfect for any time of the day, whether as a breakfast staple, a midday snack, or even a healthy dessert.

Sweet Apple Cinnamon Oat Bake

Discover the Sweet Apple Cinnamon Oat Bake, a wholesome and heartwarming dish perfect for breakfast, snacks, or dessert. With rolled oats, fresh apples, and aromatic spices, this recipe is simple to make and packed with nutrition. Enjoy the delightful combination of flavors and textures that will fill your home with warmth. Easy to customize with your favorite ingredients, this baked oatmeal is sure to become a family favorite.
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Ingredients
  

2 cups rolled oats

2 cups unsweetened almond milk (or your preferred milk)

2 medium-sized apples, peeled, cored, and diced (Granny Smith or Honeycrisp work beautifully)

1/4 cup maple syrup (or honey, based on your preference)

1 teaspoon vanilla extract

1 teaspoon ground cinnamon

1/2 teaspoon ground nutmeg

1/4 teaspoon salt

1/2 cup raisins or chopped walnuts (optional, for a delightful crunch)

Fresh apple slices and a cinnamon stick for garnish (optional)

Instructions
 

Preheat the Oven: Begin by preheating your oven to 350°F (175°C). Prepare a 9x9-inch baking dish by greasing it lightly or lining it with parchment paper for easy release after baking.

    Prepare the Oat Mixture: In a large mixing bowl, combine the rolled oats, almond milk, maple syrup, vanilla extract, ground cinnamon, nutmeg, and salt. Stir the mixture thoroughly until the oats are evenly coated with the wet ingredients.

      Incorporate the Apples: Carefully fold the diced apples into the oat mixture. If you’re using them, add the raisins or chopped walnuts at this point as well. Make sure the apples and any optional ingredients are evenly distributed throughout the mixture.

        Transfer to Baking Dish: Pour the prepared mixture into the greased or lined baking dish. Use a spatula to spread it out evenly across the dish.

          Bake: Place the baking dish in the preheated oven. Bake for approximately 30-35 minutes, or until the top turns a lovely golden brown and the center is firm. A toothpick inserted into the middle should come out clean, indicating it’s done.

            Cool and Serve: Once baked, remove the dish from the oven and allow it to cool for about 10 minutes. This will make it easier to slice and serve. For a decorative touch, garnish with fresh apple slices and a sprinkle of cinnamon if desired.

              Enjoy: This Sweet Apple Cinnamon Oat Bake is perfect as a hearty breakfast, a satisfying snack, or even a delicious dessert. Enjoy it on its own or add a dollop of yogurt or a drizzle of extra maple syrup for a delightful treat.

                Prep Time: 15 minutes | Total Time: 50 minutes | Servings: 6

                  Presentation Tips: Serve warm in individual bowls, topped with additional fresh apple slices and a sprinkle of cinnamon for a beautiful presentation. A drizzle of maple syrup can also add a lovely finishing touch.