Pineapple Mint Agua Fresca

Agua fresca, which translates to "fresh water" in Spanish, is a staple in Latin American cuisine. This beverage is deeply rooted in cultural traditions, often served in homes and street stands alike. Its origins can be traced back to Mexico, where street vendors commonly prepare it using seasonal fruits, making it an accessible and affordable refreshment for all.

Dive into the refreshing world of Tropical Bliss with this Pineapple Mint Agua Fresca! Perfect for warm summer days, this beverage blends sweet pineapple with invigorating mint, creating a vibrant drink that refreshes and tantalizes your taste buds. Made with fresh ingredients, this agua fresca not only cools you down but also packs a nutritional punch with vitamin C and digestive benefits. Ideal for picnics, gatherings, or a relaxing afternoon at home, this drink is a celebration of summer!

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Ingredients

4 cups fresh pineapple, diced (about 1 medium pineapple)

2 cups cold water

1/4 cup fresh mint leaves, plus additional for garnish

Juice of 1 lime (approximately 2 tablespoons)

2-3 tablespoons agave syrup or honey (adjust according to your taste preference)

Ice cubes

Lime slices for garnish (optional)

Instructions

Prepare the Pineapple: Begin by removing the skin from the fresh pineapple. Slice the fruit into small, manageable chunks, ensuring to discard the hard core at the center for a smooth drink.

Blend the Ingredients: In a high-speed blender, combine the diced pineapple, cold water, fresh mint leaves, lime juice, and agave syrup or honey. Blend on high speed for about 1-2 minutes, until the mixture reaches a smooth and creamy consistency, ensuring that the pineapple is fully puréed.

Strain the Mixture: Take a fine mesh strainer or a piece of cheesecloth and place it over a large pitcher. Carefully pour the blended pineapple mixture into the strainer. Using a spatula or spoon, press down to extract as much liquid as possible, leaving the pulp behind. Discard the pulp or save it to add to smoothies for extra fiber.

Taste and Adjust: Once strained, taste the agua fresca to see if it meets your sweetness preference. If you desire more sweetness, stir in additional agave syrup or honey, mixing thoroughly to ensure it’s well incorporated.

Chill and Serve: Fill each glass with ice cubes to keep your drink cool. Pour the chilled pineapple mint agua fresca over the ice, allowing the fresh flavors to mingle. For a beautiful presentation, garnish your drink with a sprig of fresh mint and lime slices if desired.

Enjoy: Sip and savor this refreshing tropical beverage—it’s the perfect thirst-quencher for warm days!

Prep Time, Total Time, Servings: 15 minutes | 15 minutes | 4 servings