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Peanut butter cookies have long been a beloved classic in the world of baking, cherished for their rich, nutty flavor and soft, chewy texture. Whether enjoyed as a comforting snack or a delightful dessert, these cookies have a special place in many hearts and kitchens. Among the various adaptations of this classic treat, Peanut Butter Kisses Cookies stand out by marrying the warm, earthy tones of peanut butter with the sweetness of chocolate. Topped with a chocolate kiss, these cookies are not only visually appealing but also deliver a harmonious blend of flavors that is hard to resist.

Peanut Butter Kisses

Indulge in the deliciousness of Peanut Butter Kisses Cookies, a timeless treat that brings together rich peanut butter and chocolate in perfect harmony. This easy recipe is perfect for bakers of all levels and requires just a few simple ingredients. With step-by-step instructions, you'll learn how to create those irresistible crisscross designs and achieve the perfect melt-in-your-mouth chocolate kisses on top. Bake a batch to share with friends and family and enjoy the sweet memories made in the kitchen!
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Ingredients
  

1 cup creamy peanut butter

1 cup granulated sugar

1 large egg

1 teaspoon pure vanilla extract

1/2 teaspoon baking soda

1/4 teaspoon sea salt

24 chocolate kisses, unwrapped and ready to adorn your cookies

Instructions
 

Preheat the Oven: Start by preheating your oven to 350°F (175°C). For effortless cleanup later on, line a baking sheet with parchment paper or a silicone baking mat.

    Combine the Ingredients: In a large mixing bowl, add the creamy peanut butter, granulated sugar, egg, vanilla extract, baking soda, and sea salt. Use a spatula or spoon to mix thoroughly until the batter is smooth and all ingredients are well incorporated.

      Shape the Cookies: Using a tablespoon or a cookie scoop, portion out the dough and roll it into small balls, aiming for about 1 inch in diameter. Carefully place the dough balls on your prepared baking sheet, ensuring they are spaced about 2 inches apart to allow for spreading.

        Create the Design: Take a fork and gently press down on each dough ball to flatten it slightly. Aim for a crisscross pattern on the top, which not only adds a decorative touch but also helps them bake evenly.

          Bake: Place the baking sheet in the preheated oven and bake for 10-12 minutes. Keep an eye on them; the edges should turn lightly golden while the centers may appear a bit soft. They will firm up as they cool.

            Add the Kisses: Once out of the oven, immediately press a chocolate kiss into the center of each cookie while they’re still warm. This allows the chocolate to slightly melt into the cookie, creating a perfect little chocolate centerpiece. Let the cookies cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely.

              Serve and Enjoy: After the cookies have cooled, indulge in your scrumptious Peanut Butter Kisses! They pair perfectly with a glass of cold milk or your favorite drink for a delightful treat!

                Prep Time, Total Time, Servings: 15 minutes | 25 minutes | Makes about 24 delicious cookies.