Go Back
Explore the refreshing flavors of the tropics with our delightful Tropical Bliss No-Bake Coconut Lime Bites. Perfect for warm weather or any time you crave a light, sweet treat, these bites are easy to make and require no baking. With a combination of creamy almond butter, zesty lime, and shredded coconut, this recipe is not only delicious but also packed with wholesome ingredients. These no-bake treats are an ideal option for those busy days when you want to whip up something quick yet satisfying. Join us as we guide you through this simple yet rewarding recipe that will elevate your snacking game and bring a taste of the tropics to your kitchen.

Easy No-Bake Coconut Lime Bites

Experience the taste of the tropics with these refreshing Tropical Bliss No-Bake Coconut Lime Bites! Made with wholesome ingredients like creamy almond butter, zesty lime, and unsweetened shredded coconut, these easy-to-make treats are perfect for any occasion. No baking is required, and they provide a deliciously satisfying snack that's both nutritious and energizing. Follow our simple guide to create these delightful bites that are sure to brighten your day!
Print Recipe Pin Recipe

Ingredients
  

1 cup unsweetened shredded coconut, plus extra for rolling

1 cup almond flour

1/2 cup smooth almond butter or peanut butter

1/4 cup maple syrup or honey

Zest of 2 limes

Juice of 1 lime

1 teaspoon vanilla extract

A pinch of salt

Instructions
 

Mix the Dry Ingredients: In a large mixing bowl, combine the unsweetened shredded coconut and almond flour. Use a whisk or a fork to stir the mixture until the ingredients are evenly blended, ensuring there are no clumps.

    Prepare the Wet Ingredients: In a separate bowl, add the almond butter (or peanut butter), maple syrup (or honey), lime zest, lime juice, vanilla extract, and a pinch of salt. Whisk the ingredients together vigorously until they form a smooth, creamy consistency.

      Combine the Mixtures: Pour the wet mixture into the bowl containing the dry ingredients. Using a spatula or wooden spoon, stir until the two mixtures are fully combined, and a sticky dough forms. The dough should hold together when pressed.

        Form the Bites: With clean hands, take small portions (about 1 tablespoon) of the mixture and roll them into bite-sized balls, roughly 1 inch in diameter. Ensure they are compact to help them hold their shape.

          Coat with Coconut: Place the extra shredded coconut in a shallow dish. Roll each ball in the coconut until they are generously coated all around, adding a delightful texture and enhancing the coconut flavor.

            Chill: Arrange the coated coconut lime bites on a lined baking sheet or plate. Transfer them to the refrigerator and let them chill for at least 30 minutes. This will help them firm up and make them easier to handle.

              Serve: Enjoy your tropical no-bake treats once they are chilled and set! These bites are perfect for a quick snack or a sweet treat. Store any leftovers in an airtight container in the refrigerator for up to a week for optimal freshness.

                Prep Time: 15 minutes | Total Time: 45 minutes | Servings: Approximately 12-15 bites

                  - Presentation Tips: For an eye-catching display, serve the bites on a decorative plate lined with fresh lime slices and mint leaves for a fresh touch!