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Popcorn has long been a beloved snack, cherished for its versatility and ability to satisfy cravings in a healthy way. Among the myriad ways to flavor this fluffy treat, the combination of chili and lime stands out as a bold and zesty option that tantalizes the taste buds. Crunchy Chili Lime Popcorn is not just a snack; it's an experience that brings together the heat of chili and the refreshing zest of lime, creating a delightful balance that can elevate any movie night or casual gathering.

Crunchy Chili Lime Popcorn

Discover an exciting twist on a classic snack with Crunchy Chili Lime Popcorn! This recipe combines the heat of chili powder and the zesty brightness of lime to create a deliciously bold treat that's perfect for movie nights, parties, or simply satisfying your cravings. Easy to make and full of flavor, this snack is a healthier alternative to processed options. Ready to elevate your popcorn game? Dive into the fun of delicious, homemade popcorn today!
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Ingredients
  

1/2 cup popcorn kernels

3 tablespoons vegetable oil (or coconut oil for a tropical twist)

1 teaspoon chili powder (adjust according to your spice preference)

1 teaspoon smoked paprika (for a depth of flavor)

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

Zest of 1 lime (adds a fragrant brightness)

2 tablespoons fresh lime juice

1/2 teaspoon salt (or to taste)

1 tablespoon sugar (optional, to create a sweet-spicy balance)

Fresh cilantro or parsley, finely chopped (for a vibrant garnish)

Instructions
 

Pop the Corn: In a large, heavy-bottomed pot, heat the vegetable oil over medium heat. Drop in a few popcorn kernels and cover the pot with a lid. Once those test kernels pop, add the remaining popcorn kernels and cover the pot once more. Gently shake the pot every 30 seconds to prevent the popcorn from burning. When the popping slows down to a gap of 2-3 seconds between pops, remove the pot from heat and keep it covered for another minute to let any final kernels pop.

    Prepare Seasoning: While the popcorn is popping, grab a small bowl and combine the chili powder, smoked paprika, garlic powder, onion powder, lime zest, salt, and sugar (if desired). Mix these together well to create a flavorful spice mix that will elevate your popcorn.

      Flavor the Popcorn: As soon as the popcorn is finished popping, carefully transfer it to a large mixing bowl while it’s still warm. Immediately drizzle the fresh lime juice over the warm popcorn, then use your hands or a spatula to gently toss the popcorn, ensuring each piece is coated with the zesty juice.

        Add the Seasoning: While tossing the popcorn, gradually sprinkle the prepared spice mix over it. Keep mixing and tossing to ensure an even distribution of the spices. Taste the seasoned popcorn and adjust the salt if needed for your personal preference.

          Garnish & Serve: To add a burst of color and freshness, sprinkle the finely chopped cilantro or parsley generously over the popcorn. Serve this vibrant, flavorful snack immediately in individual bowls or on a large platter for sharing, perfect for parties or movie nights!

            Prep Time: 10 minutes | Total Time: 20 minutes | Servings: 4-6