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Once you've assembled your Cheesy Back to School Pasta Bake, it's time to pop it in the oven. The baking process is crucial for achieving that perfect texture and flavor. Here are some signs to look for as your pasta bake cooks:

Back To School Pasta Bake

Discover the Cheesy Back to School Pasta Bake, a delightful and easy meal perfect for hectic weeknights. This comforting dish combines tender penne pasta, rich marinara sauce, creamy ricotta, and a blend of cheeses, all mixed with fresh spinach for a nutritious twist. Enjoy the simplicity and adaptability of this recipe, suitable for families seeking a quick yet satisfying dinner. Ideal for feeding the whole family, it’s sure to become a weeknight favorite!
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Ingredients
  

3 cups cooked penne pasta

2 cups marinara sauce (store-bought or homemade)

1 cup creamy ricotta cheese

1 cup shredded mozzarella cheese

1/2 cup freshly grated Parmesan cheese

1 cup chopped fresh spinach

1 teaspoon dried oregano

1 teaspoon garlic powder

1/2 teaspoon red pepper flakes (optional for spice)

Salt and black pepper to taste

Fresh basil leaves for garnish (optional)

Instructions
 

Preheat the Oven: Set your oven to preheat at 375°F (190°C) to get it ready for baking.

    Combine Ingredients: In a large mixing bowl, combine the cooked penne pasta with the marinara sauce, creamy ricotta cheese, chopped fresh spinach, dried oregano, garlic powder, and red pepper flakes (if using). Season the mixture with salt and black pepper to taste. Stir gently until all ingredients are well combined, ensuring the pasta is coated evenly.

      Prepare the Baking Dish: Take a 9x13-inch baking dish and grease it lightly to prevent sticking. Carefully pour the pasta mixture into the dish, spreading it out evenly across the bottom.

        Add Cheese Toppings: Generously sprinkle the shredded mozzarella and the freshly grated Parmesan cheese over the top of the pasta to create a flavorful crust as it bakes.

          Bake the Dish: Place the baking dish in the preheated oven and bake for approximately 25-30 minutes. You’re looking for the cheese to become bubbly and turn a beautiful golden brown color.

            Cool and Serve: Once done, remove the dish from the oven and let it cool for a few minutes. If desired, garnish with fresh basil leaves to add a pop of color and freshness. Cut into squares and serve warm to enjoy this comforting dish!

              Prep Time, Total Time, Servings: 15 minutes | 40 minutes | 6 servings

                - Serving Suggestion: This pasta bake pairs beautifully with a simple side salad or garlic bread to round out your meal. Enjoy!